Description
The Global G-19 is the longest flexible filleting knife in the Global range, with its impressive 27 cm Japanese Cromova blade. On some specialist forums you may find it as G19, but its official name positions it as the ultimate tool for filleting large pieces, from whole salmon to sizeable tuna, where maximum reach marks the difference between professional and amateur work.
Its Cromova 18 stainless steel blade with HRC 56-58 hardness offers the controlled flexibility needed to follow the backbones of large fish while keeping precise, clean cuts. The ergonomic stainless steel handle with a textured finish provides a secure grip even with wet hands, crucial when working on pieces that require broad, sustained moves.
Why choose the 27 cm Global G-19 filleting knife?
The exceptional 27 cm length of the Global G-19 makes it the preferred choice of professional chefs who regularly work with large fish. Its ability to pass completely through salmon, large sea bass or even small tuna in a single stroke significantly reduces processing time while keeping the fillets intact and free of fragmented cuts.
The flexibility of its blade adapts to the natural curves of large fish, following the line of the backbone with millimetre precision. This is especially valuable in professional kitchens where flawless fillet presentation determines the quality of the final service.
Professional filleting knife for high-performance kitchens
At 27 cm, the G-19 is the ultimate expression of reach in flexible filleting knives. Its balanced weight avoids fatigue during intense shifts, while its one-piece stainless steel design guarantees the absolute hygiene required for processing fresh fish.
To preserve its outstanding edge during heavy use, pair it with a Global G-45 ceramic honing steel that keeps the cutting precision without harming the Cromova steel. Also consider a professional cutting board of a suitable size to make the most of its length. If you are after a more compact filleting knife, the Global G-21 boning knife (the best seller of the series) offers maximum precision for delicate work. For a perfect balance between control and reach, the Global G-20 at 21 cm is the ideal standard size.
Global G-19 Flexible Filleting Knife 27 cm — specifications
Other Japanese Global knives
At Cuchillalia.com we stock the full range of Global G Series Knives, including:
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Free shipping to mainland Spain and the Balearic Islands -
Free shipping to mainland Spain and the Balearic Islands -
Free shipping to mainland Spain and the Balearic Islands -
Free shipping to mainland Spain and the Balearic Islands
david vidaurre elicegui (verified owner) –
Hola amantes de la cocina, por fin me he agenciado el mejor cuchillo flexible profesional que aunque su precio sea algo carillo vale la pena comprarselo puesto que segun mi experiencia culinaria con mas de 20 años, un buen cuchillo es rentable y duradero.
Yo tengo cuchillos wusthof, global, kai que duran de 5 a 15 años sin problemas de corte, eso si hay que afilarlos a diario con la chaira. 8 pasadas y listo, en cambio tambien dispongo de cuchillos claveles arcos y demas y no te creas que estoy muy contento.
yo cada dia les doy buen uso y las ultimas marcas ya no las puiedo afilar mas.
por mas que lo intente pierden el filo y dejan de agradar al corte.
en fin este cuchillo global aun pareciendo largo para trabajar solo lo uso para filetear pescados y los hay muy grandes como el atun, salmon, corbina y demas. tambien cumple a la perfeccion con leguados, gallos, rodaballos o sacar filetes de sardinas, verdeles o txitxarros.
por ultimo si yo tuviese en mente comprame un cuchillo definitivo para pescados este global de 27 cm serias el ideal. el de 21 se queda algo corto.
buenas noches a todos