Description
Completing the carving ritual calls for tools worthy of your culinary skills. The Global G-13 carving fork offers 16.5 cm of Japanese precision developed specifically to hold and manoeuvre roasts, joints and large cuts during professional service.
Two elongated Cromova 18 steel tines provide the firm grip you need without needlessly piercing the meat. The strength of the material (HRC 56-58) prevents deformation even under intense pressure, while the textured handle guarantees absolute control. Pair it with a sturdy wooden board to build your perfect carving station.
Why choose the Global G-13 carving fork?
The 16.5 cm length of the G-13 gives you the reach needed to handle bulky pieces while keeping a safe distance from hot surfaces. Its long tines pierce cleanly without tearing fibres, preserving both the appearance and the natural juices of the meat.
During long services, the ergonomic design reduces wrist fatigue and allows natural movements. The polished finish makes for instant cleaning between services, crucial when working with different types of meat. If you are looking for the perfect companion, consider the Global G-3 carving knife to build your complete carving set.
Professional carving with the Global G-13
On many websites this model simply appears as “Global G13” — a reference that reflects its well-established reputation. The one-piece construction eliminates gaps where bacteria could build up, meeting the strictest hygiene standards.
Explore all the versatility offered by the Global G Series and discover how each piece complements your culinary techniques. The G-13 adds that finishing precision that sets amateur carving apart from truly professional carving.
Global G-13 Carving Fork 16.5 cm — specifications
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