Custom-Size Yellow Polyethylene Cutting Board

Description

The yellow polyethylene cutting board is the one that the colour code in professional kitchens reserves for raw poultry and chicken. We make it to your measurements so you have a work surface identified by colour, a simple and effective way to avoid cross-contamination between foods.

It is made of high-density polyethylene (PE-500), the benchmark material in the hospitality trade: it resists cuts without splintering, does not absorb liquids or odours and is easy to wash, even in the dishwasher. It is a handy, practical board for everyday work with poultry and chicken, in a professional kitchen or at home.

Why choose the custom-size yellow cutting board?

Because yellow identifies at a glance the board meant for poultry and chicken, which is very useful in professional kitchens where several types of food are handled and hygiene is a priority. Being made to your measurements, it fits your workstation, and its polyethylene surface looks after your knives’ edges better than harder materials do. It’s also a good choice at home if you like to keep each food on its own board.

The colour code in the professional kitchen

The colour-coded board system helps to separate foods and reduce risks, and yellow is usually assigned to raw poultry. We make it in a variety of standard sizes that you can add straight to the cart; if you’re looking for another size or a special format, ask us for a no-obligation price using the form, and you’ll find the rest of the options in our cutting boards category.

Optional non-slip feet

If you want the board to sit firmly on the worktop, you can add non-slip feet: small rubber pads at the corners that stop it moving while you cut. This is entirely optional, but remember to choose it when you place the order, because fitting them means drilling the base of the board and they cannot be added later. Bear in mind that, with the feet fitted, you will work on one side only; without them, the board is reversible and you can flip it over when one side gets heavily worn.

Need a special size?

The boards on this page are made in a range of standard sizes that you add straight to the cart. If the size you need isn’t among them — because you need an in-between size or an especially large board — we can make it to almost any measurement, in whatever colour you need, with or without feet and from 10 to 100 mm thick (subject to availability).

Write to us by phone or WhatsApp on 654 807 990, by email at comercial@cuchillalia.com or fill in the form and we’ll send you our best price for your made-to-measure cutting board or butcher’s block.

Terms for made-to-measure orders

As this is a made-to-order product, please note the following terms:

• Shipping to mainland Spain and the Balearic Islands only.
• Approximate dispatch time: 3-6 days from payment confirmation, depending on the factory workload.
• Check all measurements carefully before confirming: as this is a made-to-measure product, returns are not accepted except for an error on our part in the measurement.
• Cash on delivery is not accepted.
• Due to handling, the board may show a small mark of another colour or a slight scratch. This is uncommon and, as these are industrial hospitality boards, does not affect their function nor is it grounds for return.
• The actual colour may vary slightly from the photo, which shows several sizes for illustration: you will receive a single board in the size you choose.

Custom-size cutting boards in other colours

The colour code helps to avoid cross-contamination in the kitchen. If you’d like to complete your set, you have this same made-to-measure board in white, red, brown, green, blue and black.

How to renew your polyethylene board’s surface

With use, polyethylene boards build up cuts and small grooves where dirt can lodge. When you notice the surface is heavily marked, there’s no need to throw it away: you can easily restore it with a scraper for polyethylene boards, a cheap and effective way to keep it hygienic.