The Global SAI Premium series represents the pinnacle of modern Japanese cutlery. Designed by the visionary Komin Yamada, creator of the first Global knives, they feature the exclusive Hammer Finish that stops food from sticking to the blade, making every cut cleaner and more efficient.
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Latest-generation tri-ply technology
The SAI series uses an innovative tri-ply steel construction with a maximum-hardness core wrapped in softer, corrosion-resistant outer layers. This sandwich design produces an extremely sharp 12.5-degree edge per side, hand-polished to a mirror finish.
The hammered relief is not just visually striking — it is functionally superior: it creates microscopic air pockets that reduce friction while cutting. This is especially useful when slicing salmon, cutting delicate vegetables or working with creamy cheeses that tend to stick.
SAI sub-series for every need
The range includes SAI-L (large knives over 19 cm), SAI-M (medium all-rounders), SAI-S (small precision knives) and SAI-F (one-piece forged). Every sub-series delivers the same technical excellence, adapted to different sizes and professional uses.
The ergonomic handle with a dedicated thumb rest allows smooth, efficient cutting movements during long sessions. Its perfectly balanced weight makes every model feel like a natural extension of your hand.
Complete your set with our classic Global G series knives and professional Global accessories. Experience authentic Japanese hammered excellence!
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