{"id":26918,"count":38,"description":"With sharpening stones<\/strong> you will give your knives a great edge. You can do it from home, since you don't need to be a professional to get your knives cutting like the first day.\r\n\r\nChoosing a sharpening stone is not an easy task; you must pay attention to the available grits and materials. Although it is not an exact rule, here are some figures to use as a reference:[show_more color=\"#FF9D00\" more=\"(read more ...)\" less=\"(... read less)\"]\r\n\r\n \tGrit below 200: ideal for restoring the bevel of knives with extreme damage such as nicks or chips from drops.\r\n \tGrit from 200 to 600: ideal for restoring very damaged or blunt edges.\r\n \tGrit from 800 to 1000: suitable for bringing back the lost edge of knives in good condition.\r\n \tGrit from 2000 to 3000: used to improve the edge of a well-maintained knife.\r\n \tGrit above 3000: you can achieve a razor-blade finish. For a soft steel knife, a stone above 3000 is not worth it, since that razor edge will barely last a few cuts.\r\n\r\nArtificial sharpening stones<\/strong><\/a>: these are the best for hard steel knives. They are usually double grit (one on each side), which lets us have in a single block the two grits we use most often.\r\n\r\nNatural sharpening stones<\/strong><\/a>: They are usually more affordable, and for soft\/medium steels they give excellent results with a very good value for money, such as the 3-stone kit BL-120<\/strong><\/a>.\r\n\r\nIf what you are looking for is to maintain your already sharpened knife, you can use sharpeners<\/strong><\/a> or simply a honing steel<\/strong><\/a>.[\/show_more]","link":"https:\/\/www.cuchillalia.com\/en\/product-category\/knife-accessories\/knife-sharpening-stones\/","name":"Knife Sharpening Stones","slug":"knife-sharpening-stones","taxonomy":"product_cat","parent":26915,"meta":[],"menu_order":38,"yoast_head":"\nKnife Sharpening Stones | Cuchillalia<\/title>\n<meta name=\"description\" content=\"Sharpening stones to give your knives a razor edge at home. 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