{"id":269096,"date":"2015-06-16T00:00:00","date_gmt":"2015-06-15T22:00:00","guid":{"rendered":"https:\/\/www.cuchillalia.com\/producto\/a-pedra-das-meigas-natural-stone-sharpening-steel-polishing-4000-600-29-3\/"},"modified":"2026-07-21T19:20:42","modified_gmt":"2026-07-21T17:20:42","slug":"a-pedra-das-meigas-natural-stone-sharpening-steel-polishing-4000-600-29-3","status":"publish","type":"product","link":"https:\/\/www.cuchillalia.com\/en\/product\/a-pedra-das-meigas-natural-stone-sharpening-steel-polishing-4000-600-29-3\/","title":{"rendered":"A Pedra Das Meigas Natural Stone Sharpening Steel \u2014 Polishing (4000) 600\/29-3"},"content":{"rendered":"

Handcrafted natural-stone sharpening steel<\/strong> from A Pedra Das Meigas<\/strong><\/a>, 4000 grit<\/strong> (polishing), with an 8 mm stainless-steel core rod that reinforces the natural stone into a safe, reliable and effective tool. The handle, with a guard to protect the hand, is made of pressed wood and stands up to hard use.<\/p>\n

The 4000 grit, for polishing, refines the edge so a knife that already cuts moves on to shaving-sharp \u2014 capable of an extreme edge on knives that need it, such as salmon, filleting and ham slicing knives.<\/p>\n

Sharpening tools made of natural water stones extend the life of cutting tools indefinitely, as the process involves no sudden temperature changes that would alter the original properties of the steel along the edge. The inner stainless-steel core \u2014 an A Pedra Das Meigas invention and patent \u2014 greatly extends the product’s life.<\/p>\n

Being round, it touches the edge at a single point, making it ideal for fast sharpening and perfect for knives and cutting pieces with curved or scythe-shaped edges.<\/p>\n

Always sharpen with water \u2014 never with oil.<\/strong><\/p>\n

These are natural stones and must be used wet, with water, never oil: oil would clog them and, over time, render them unusable.<\/p>\n

How to use<\/h3>\n

Place the non-slip base on your workbench and the stone on top of it, then run the knife or cutting tool across the stone. The thickness of the stone keeps your handle and fingers clear as they glide over it.<\/p>\n

Maintenance<\/h3>\n

Simply let the sharpening stones dry after use and store them in their original packaging.<\/p>\n

Unboxing video of the natural-stone sharpening steel<\/h3>\n